<p>This is sugar with a couple of teaspoons of juice and a little of food coloring. The color is correct, and I see some sign of crystallization after 24 hours. No telling if it's going to solidify without discolor, or if I'll be able to scrape it off. But there's hope! I'll keep you posted.</p><p><a href="https://mastodon.social/tags/cooking" class="mention hashtag" rel="tag">#<span>cooking</span></a></p>
